In 100 g (Grams) of Crustaceans, crab, dungeness, cooked, moist heat there is 408 mg of Potassium, K. Change amount

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Potassium, K

Potassium, K is a nutrient present in many other foods. The below table lists foods high in Potassium, K other than Crustaceans, crab, dungeness, cooked, moist heat.

Leavening agents, cream of tartar	16500 mg	16.5%
Leavening agents, baking powder, low-sodium	10100 mg	10.1%
Parsley, freeze-dried	6300 mg	6.3%
Beverages, tea, instant, decaffeinated, unsweetened	6040 mg	6.04%
Beverages, tea, instant, unsweetened, powder	6040 mg	6.04%
Spices, chervil, dried	4740 mg	4.74%
Spices, coriander leaf, dried	4466 mg	4.47%
Beverages, coffee, instant, regular, half the caffeine	3535 mg	3.54%
Beverages, coffee, instant, regular, powder	3535 mg	3.54%
Beverages, coffee, instant, decaffeinated, powder	3501 mg	3.50%
Radishes, oriental, dried	3494 mg	3.49%
Beverages, tea, instant, lemon, unsweetened	3453 mg	3.45%
Tomatoes, sun-dried	3427 mg	3.43%
Beverages, coffee, instant, with chicory	3395 mg	3.40%
Spices, dill weed, dried	3308 mg	3.31%
Peppers, sweet, red, freeze-dried	3170 mg	3.17%
Beverages, Orange-flavor drink, breakfast type, low calorie, powder	3132 mg	3.13%
Soy sauce, reduced sodium, made from hydrolyzed vegetable protein	3098 mg	3.10%
Spices, tarragon, dried	3020 mg	3.02%
Chives, freeze-dried	2960 mg	2.96%

Crustaceans, crab, dungeness, cooked, moist heat

Crustaceans, crab, dungeness, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Crustaceans, crab, dungeness, cooked, moist heat are listed below.

Water	73.31 g	73.31%
Energy (calorie)	110 kcal
Energy (joule)	460 kJ
Protein	22.32 g	22.32%
Total lipid (fat)	1.24 g	1.24%
Ash	2.18 g	2.18%
Carbohydrate, by difference	0.95 g	0.95%
Fiber, total dietary	0 g
Calcium, Ca	59 mg	0.06%
Iron, Fe	0.43 mg
Magnesium, Mg	58 mg	0.06%
Phosphorus, P	175 mg	0.18%
Potassium, K	408 mg	0.41%
Sodium, Na	378 mg	0.38%
Zinc, Zn	5.47 mg	0.01%
Copper, Cu	0.734 mg
Manganese, Mn	0.097 mg
Selenium, Se	47.6 µg
Vitamin C, total ascorbic acid	3.6 mg
Thiamin	0.057 mg

Nutrients in Crustaceans, crab, dungeness, cooked, moist heat